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One Potato, Two Potato, Dead

A Farm to Fork Mystery Book 3

Angie Turner’s restaurant, The County Seat, is conveniently located near a first-class farmers market—so her menu is full of fresh ingredients. But a visiting culinary professor has just had a taste of something very unhealthy . . .

 
Angie first meets Daniel Monet at a local mission, where she and her chef-in-training, Hope, are serving barbeque chicken poutine to the homeless. Monet is one of Hope’s teachers—but Angie’s boyfriend knows him from his youthful days in England. But soon, the bon vivant is no longer vivant. When Monet is found dead, with Hope’s prints on the wine glass next to him, it will be Angie who has to sauce out the real killer . . .

Reviewers say...

A quick and easy read with lots of fun along the way. I easily devoured this in one day! Highly recommend for cozy mystery lovers everywhere!"- Melissa G.

"The storyline here is such fun, and engrossing.  - Stephanie J.

"Lynn Cahoon has a way for making the characters feel like you live in their community which gives the reader a stake in finding the truth." - Kathleen C.

"The characters are well-developed and strong but believable, relatable, and not overbearing. I liked that the story had a lot of angles in it." - Kathleen K.

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NY Times Best Selling Author

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© 2020 by Lynn Cahoon

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